vendredi 10 juillet 2009

THE KING OF SPICES

" Very-Top made produce to the land : drugs and the wise man does not disdain "
The king of spices
A SPICE OF LUXURY?
His cooking up the rudder at the top of the spices in the world. Ranging from bright red to garnet, the stigma in each flower emit a scent strong, sweet and slightly amer.Une times Émond and dried, these stigmas are sold whole and pure, with no trace of yellow pollen to make any culinary preparation , salty or sweet, or a touch of sweet, fruity incomparable.Entouré heat of a prestigious aura, saffron is certainly one of the luxury goods more accessible. A single gram of saffron has the power, in fact, flavor and color the content of over 80 plates.
SOME FIGURES Picking and pruning of 150 000 flowers to obtain 1 kg of saffron stigmas Prices of the Safran: 20 to 30 000 kilogram (kg)
Currently price on the market: 30 or 40 euros per gram (Gr) 1kg stigma: 100 000 plates fragrant Dose cuisine: stigmas 3 to 4 per person : 3 to 4 years Portion in the kitchen: 1g to about 100 bases

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